Saccharomyces bayanus Sacc. 1895


EXF-8214, Biosafety level: 1

Collected by, Date P. Zalar; July 2012
Isolation source Bark of Quercus ilex
Locality CRO; Duga Uvala; Pavičini

EXF-8215, Biosafety level: 1

Collected by, Date P. Zalar; July 2012
Isolation source Bark of Quercus ilex
Locality CRO; Duga Uvala; Pavičini

EXF-8216, Biosafety level: 1

Collected by, Date P. Zalar; July 2012
Isolation source Bark of Quercus ilex
Locality CRO; Duga Uvala; Pavičini

EXF-8222, Biosafety level: 1

Collected by, Date P. Zalar; July 2012
Isolation source Bark of Quercus ilex
Locality CRO; Duga Uvala; Pavičini

EXF-5242, Biosafety level: 1

Collected by, Date Students, 2009
Isolation source Must wine
Locality SLO

EXF-5244, Biosafety level: 1

Collected by, Date Students, 2009
Locality SLO

EXF-7811, Biosafety level: 1

Collected by, Date M. Šere; April 2012
Isolation source Bark of Quercus ceris
Locality SLO; Bistrica ob Sotli; Trebče; 33 548 069 E; 50 99 019 N